Saturday Apr 5, 2025
10:00 AM - 1:00 PM EDT
Saturday, April 5th (10 am-1pm)
Prescott Farm Environmental Education Center
928 White Oaks Road
Laconia, NH 03246
Cost: $35 (Non-Members); $20 for Members?
Brett Rouleau
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Come to this hands-on workshop to learn techniques for making and rolling fresh egg pasta dough. After making the pasta dough, we will turn it into delicious ravioli and ribbon-style noodles. We’ll top our pasta with a seasonally-inspired sauce to enjoy together at the end.
Recommended Ages: Adults
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Cost: $35 (Non-Members); $20 for Members
Registration Link
Printed courtesy of www.lakesregionchamber.org/ – Contact the LAKES REGION CHAMBER for more information.
383 South Main Street, Laconia, NH 03246 – (603) 524-5531 – kgifford@LakesRegionChamber.org